Team Lead/Servers/Plating & Dishwashing Staff
Location: Abernathy Road, Fairfield, CA 94534
Date: Sunday, May 25, 2025
Shift: 9:45 AM – 4:00 PM
Guests: ≈ 102
Setting: Outdoor (indoor breaks available)
Parking: Free onsite
‑‑ STAFFING NEEDS ‑‑
Team Lead x 1 9:45 AM – 4:00 PM
Server x 6 9:45 AM – 4:00 PM
Plating / Dishwashing x 9:45 AM – 4:00 PM
We’re Looking For
Friendly, professional individuals
Reliable, punctual, and able to follow instructions
Experienced in hospitality, banquet service, guest engagement
Able to work independently and as part of a team
Comfortable in fast‑paced event environments
Bonus: Certifications such as TIPS or Food Handler’s
Schedule & Key Duties
9:45 AM – Arrival, unpack boxes, set tables
10:45 AM – Food delivery (Team Lead to inspect & sign)
11:00 AM – Setup complete
11:15 AM – Guests arrive; fill tea cups
Service Flow
Memorial‑Day speech
Serve salads → clear plates
Family‑style pancakes + toppings table‑side → clear plates
Serve brunch platters; maintain water, lemonade, tea on tables
Clear & cut vendor pies
Clean‑Up
Wash all plates, tea cups, glassware
Full breakdown of event areas
Dress Code:
Formal white button‑down, black bow tie, formal black slacks, formal shoes
Long hair tied up; well‑groomed appearance
Closed‑toe shoes required
Pay & Logistics
Paid via Direct Deposit
Hourly rate:
Team Lead $25 per hour
Servers & Plating/Dishwashing staff $22 per hour
W‑2 position; payment issued the following Friday
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