Servers required
Date: Friday, April 25, 2025
Location: Rue Ferrari, San Jose, CA 95138, United States
Guests Expected: 425
Indoor/Outdoor: Indoor
Theme: Formal Wedding
Duties & Timeline
Arrival Time: 7:45 PM
Serving Timeline:
8:30 PM – Serve salad
9:00 PM – Serve plated dinner (prepared by caterers)
9:45–10:00 PM – Cut and serve cake
Ongoing Responsibilities:
Serve plated meals to guests
Fill and refill water and horchata throughout the evening
Cut and serve wedding cake
Manage and restock self-serve dessert table
Clear plates and glassware throughout the evening
General clearing and cleanup of tables
Note: Drink goblets will already be set on the tables.
Parking: Reserved parking for waitstaff is available behind the venue near the dumpsters.
We’re Looking For:
Friendly and professional individuals
Reliable, punctual, and able to follow instructions
Experienced in hospitality, serving food & drinks, guest engagement, etc.
Able to work independently and as part of a team
Comfortable working in fast-paced event environments
Bonus: TIPS, Food Handler’s, or other relevant certifications
Dress Code:
Formal White Button Down / Black Bow Tie / Formal Black Slacks / Formal shoes (long hair must be tied up)
Well-groomed, clean appearance
Closed-toe shoes required
Pay & Logistics:
Paid via Direct Deposit
This is a W-2 position
Payment will be made the following Friday
Rate: $25 per hour
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